About Restoran Bunga Cengkih Dengkil

Located in the heart of Dengkil, Selangor, Restoran Bunga Cengkih Dengkil is a charming spot that blends traditional flavors with a warm, welcoming vibe. Situated at 73, Ground Floor, Jalan Cyber Valley 1a/3, 43800 Dengkil, the restaurant offers a cozy dining atmosphere perfect for casual meals with friends or family. Whether you're popping in for a quick bite or planning a relaxed meal, Restoran Bunga Cengkih Dengkil caters to your needs with various service options, including delivery, takeaway, and dine-in.

One of the highlights of the restaurant is its range of halal food offerings, ensuring every dish meets the dietary needs of its diverse customers. With an emphasis on serving small plates, it’s the perfect place to share a meal or try a variety of flavors. The menu features a mix of comforting dishes and unique flavors that will have you coming back for more. If you're a coffee lover, don't miss out on their freshly brewed coffee, which pairs wonderfully with the restaurant's offerings.

The vibe here is relaxed yet lively, making it an ideal spot for a casual outing, whether you're grabbing lunch with a colleague or enjoying a quiet dinner with loved ones. Plus, the convenient location and variety of service options mean that Restoran Bunga Cengkih Dengkil is not just a place to dine, but a versatile option for any time of the day. The restaurant’s focus on quality food and service, combined with its welcoming atmosphere, makes it a hidden gem in Dengkil, offering both convenience and great taste.

Business Info

Service options

Service options

+ Delivery

+ Takeaway

+ Dine-in

Popular for

Popular for

+ Lunch

+ Solo dining

Accessibility

Accessibility

+ Wheelchair-accessible seating

Offerings

Offerings

+ Coffee

+ Halal food

+ Small plates

Dining options

Dining options

+ Lunch

+ Counter service

+ Seating

+ Table service

Amenities

Amenities

+ Toilet

Atmosphere

Atmosphere

+ Casual

+ Trendy

Crowd

Crowd

+ Groups

Planning

Planning

+ Lunch reservations recommended

+ Accepts reservations

Payments

Payments

+ Cash only

Children

Children

+ Good for kids

Parking

Parking

+ Free of charge street parking

+ Free parking lot

+ Parking

Hour time open

Right Now :

  • Monday: 10:30 AM - 03:00 PM
  • Tuesday: 10:30 AM - 03:00 PM
  • Wednesday: 10:30 AM - 03:00 PM
  • Thursday: 10:30 AM - 03:00 PM
  • Friday: 10:30 AM - 03:00 PM
  • Saturday: 10:30 AM - 03:00 PM
  • Sunday: Closed
Order Now

+60 19-679 8849

73, Ground Floor, Jalan Cyber Valley 1a/3, 43800 Dengkil, Selangor, Malaysia

Reviews

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Sedap as usual. The difference compare to others selling masak.lemak. it is.made to order in claypot and they add mango.. totally recommend but not for those who cant stand pedas. Price reasonable.we tapaw too.....

- RL MQ -

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Tasty Factor: 4/5 Price: Reasonable Service: Fast and clean Environment: Abit hot in the restaurant. Seats can be limited during peak hours Things I recommend: Their daging salai masak lemak.

- Kaven Raj Manoharan -

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Very nice Nogori dish trademark 'Masak Lomak Daging Salai' served hot2 in claypot. Also ' Asam Pedas'. There is a Set dish with reasonable prices. A lot of parking available

- Azli Danial -

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For someone who are not originally from Negeri Sembilan but love spicy dishes, I would prefer Salai Power Jalan Kebun and Seri Menanti House of Salai. However my friend who ordered salai Keli with telur itik rate the food as amazing. Seating area is spacious, fast service, and good staffs.

- Mamat Khairulwafi -

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Ordered the masak lemak, was good, but really spicy. Portion is adequate. Only downside is, it might get a little warm when dining in. Service usually quite responsive.

- Dexter E Shen Chew -

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Decided to try this spot out of a whim as was in the area. Simple restaurant specialising in masak lemak & asam pedas. There are 2 lots so plenty of seats however crowded during peak lunch time. Could be cleaner. Friendly service. Plenty of parking. Reasonable pricing. Ordered their masak lemak special of daging salai with duck egg & a side of telur dadar. Food came pretty quick even though they were busy. Piping hot masak lemak in a claypot. It smelled so good. The dish came with rice, slices of cucumber & sambal belacan. The masak lemak was really yummy. Right balance of spiciness & fattiness. Didn't feel jelak & I finished the whole pot. The beef was tender with light smokiness. Duck egg was half cooked so the yolk was nice & runny. Everything went well together. The telur dadar was overkill but still good. All meals come with a drink either teh o or sirap which was a bit watered down. They do provide complimentary water as well. I really enjoyed my random lunch find. A gem in Cyberjaya.

- Subendra Thiruchelvam -

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​I braved the midday lunch rush, and let me tell you, this place was more packed than a clown car at a circus. Unless you enjoy playing musical chairs with strangers, get here before the main lunch mob or after they've all waddled back to their desks. ​But then, the food arrived, just one word: OMG. It was so good. The heat level was just right—spicy enough to make you sweat a little, but not so much you regret your life choices. The 'kuah masak lemak' was so divine, I had to keep asking for more rice just so I could soak up every last drop. It’s the kind of dish that makes you forget your manners and just want to lick the bowl clean. ​The food itself is a solid 5-star, no question. Unfortunately, the dining experience was like trying to enjoy a quiet meal in the middle of a rock concert. The noise and the crowds knocked off a star. So, while my stomach gives it a standing ovation, my ears are still ringing. ​Highly recommended: The 'masak lemak cili api' with 'bacang' in a claypot. It's the kind of dish that’s worth fighting a crowd for.

- Tariq Osman -

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If you like masak lomak then this is the place to be. The sambal belacan combined with the masak lomak is killer combo. The portion is generous and fulfilling. The service was fast both times when I came here. They need to settle the flies problem!! Hence the atmosphere rating is low.

- John Bosco -

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